St. Hubert Restaurant

Several times awarded St. Hubert Restaurantis well-known for its venison dishes and excellent international cuisine. In the year 2015 the restaurant interior underwent a new styling for purpose of adjusting to up-to-date trends and at the same time to retain its uniqueness. Beautiful views of the square with its famous “Lovers” fountain exponentiate the pleasant environment of the restaurant. The inner space offers friendly sitting in the boxes, which will provide you for privacy.

The menu turns back to the traditional and long term successful specialities as Red deer medallions served with chestnut pure, Beef tenderloin steak served with cèpes sauce, Venison goulash or traditional Blackberry turnovers sprinkled by ground nuts. Besides these famous and well-known dishes, because of which you have come to us for a long time, we have replenished the menu by currently requested meals as: The largest fried pork chop in the city, pork cheeks stewed in wine or Apollo burger and many others.

Besides à la carte offer you can choose from various good value menus at reasonable prices. On workdays you and your colleagues can enjoy the meals from our Daily lunch offer. Our Business Gourmet menu is worth trying, too. We offer this menu without any limiting and it is made from the most popular meals. If you don’t want to prepare your Sunday lunch yourself, take your family or friends to the Apollo.

To the clients having meals in our restaurant we offer free parking (up to 2 hours) just in front of the hotel.

Menu   Daily menu offer   Book a table  

St. Hubert Restaurant is a perfect place for your business and family re-unions and celebrations.
There is a modest kid-nook there.

Open daily:
Monday – Saturday  7:00 am – 10:30pm
Sunday                     7:00 am – 10:00pm

Reservations: +421 2 5596 8534, +421 2 5596 8550 or

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